Baechu-Kimchi

{"id":2356885651536,"title":"Baechu-Kimchi","handle":"kimchi","description":"\u003cp\u003eWe make an enormous batch of kimchi most weeks using organic carrots, daikon, and wong bok. It's a flavourful country-style kimchi that gets a thumbs up from our Korean visitors at the \u003ca href=\"https:\/\/hawkesbayfarmersmarket.co.nz\/\" title=\"Hawkes Bay Farmers Market\" target=\"_blank\"\u003eHawke's Bay Farmer's Market\u003c\/a\u003e which is about the best review we think we can get! We are proud to now be using our homegrown organic wong bok. Eating kimchi and other fermented foods is a great way to introduce gut healing probiotics to our digestive system. Check out our \u003ca title=\"Curtido Saurkraut\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/curtido\"\u003esaurkraut\u003c\/a\u003e, \u003ca title=\"Vegan Cheeses\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/cultured-cashew-cheese-roasted-garlic\" target=\"_blank\"\u003evegan cheeses\u003c\/a\u003e, and \u003ca title=\"Ginger Kombucha\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/kombucha\" target=\"_blank\"\u003eginger kombucha\u003c\/a\u003e for other products enriched with these healthy bacterias.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIngredients: Wong bok*\/ Carrot*\/ Daikon\/ Onion\/ Garlic\/ Apple* \/Ginger* \/Korean Chilli\/Coconut Sugar*\/ Sea salt*\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eStore below 4c for up to 3 months (forever actually but it's always good to finish the jar huh). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2024-08-21T15:57:57+12:00","created_at":"2018-11-29T13:31:44+13:00","vendor":"Hapī Ora","type":"Condiments \u0026 Sauces","tags":["condiments","fermented","Grocery"],"price":1000,"price_min":1000,"price_max":2500,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":21254663929936,"title":"300ml","option1":"300ml","option2":null,"option3":null,"sku":"HAPIGROC02","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Baechu-Kimchi - 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It's a flavourful country-style kimchi that gets a thumbs up from our Korean visitors at the \u003ca href=\"https:\/\/hawkesbayfarmersmarket.co.nz\/\" title=\"Hawkes Bay Farmers Market\" target=\"_blank\"\u003eHawke's Bay Farmer's Market\u003c\/a\u003e which is about the best review we think we can get! We are proud to now be using our homegrown organic wong bok. Eating kimchi and other fermented foods is a great way to introduce gut healing probiotics to our digestive system. Check out our \u003ca title=\"Curtido Saurkraut\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/curtido\"\u003esaurkraut\u003c\/a\u003e, \u003ca title=\"Vegan Cheeses\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/cultured-cashew-cheese-roasted-garlic\" target=\"_blank\"\u003evegan cheeses\u003c\/a\u003e, and \u003ca title=\"Ginger Kombucha\" href=\"https:\/\/hapi.nz\/collections\/hapi-grocery\/products\/kombucha\" target=\"_blank\"\u003eginger kombucha\u003c\/a\u003e for other products enriched with these healthy bacterias.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIngredients: Wong bok*\/ Carrot*\/ Daikon\/ Onion\/ Garlic\/ Apple* \/Ginger* \/Korean Chilli\/Coconut Sugar*\/ Sea salt*\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eStore below 4c for up to 3 months (forever actually but it's always good to finish the jar huh). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Baechu-Kimchi

We make an enormous batch of kimchi most weeks using organic carrots, daikon, and wong bok. It's a flavourful country-style kimchi that gets a thumbs up from our Korean visitors at the Hawke's Bay Farmer's Market which is about the best review we think we can get! We are proud to now be using our homegrown organic wong bok. Eating kimchi and other fermented foods is a great way to introduce gut healing probiotics to our digestive system. Check out our saurkraut, vegan cheeses, and ginger kombucha for other products enriched with these healthy bacterias.

Ingredients: Wong bok*/ Carrot*/ Daikon/ Onion/ Garlic/ Apple* /Ginger* /Korean Chilli/Coconut Sugar*/ Sea salt*

Store below 4c for up to 3 months (forever actually but it's always good to finish the jar huh).

No1 Kimchi

Thank you Hapī, the kimchi is perfection. I’ve tried loads and the flavour of yours is quite unique, very hard to eat other ones now. Appreciate the extra goodies. (😊 see you when I run out again).

Kimchi

Delicious, would subscribe if it were an option 😊

Amazing

This kimchi is so good! It has the perfect amount of spicy kick to it without being overpowering and the ingredients they use still has a nice bite to it!

Delicious on its own, or I add it to my stir fries to give them a little bit of a kick. Best Kimchi I've tasted. Highly recommend.

Baechu-Kimchi

Baechu-Kimchi

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Baechu-Kimchi

Baechu-Kimchi

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