Ātea a Rangi
We propvide catering suport for the seasonal celebration of Matariki, Te Takanga o Te Ra and Equinox.
Te Kai o Nehera
Collaboration with Nia Belcher and Ātea a Rangi as part of F.A.W.C! & Matariki Celebrations 2018
Endemic
An experimental & collaborative degustation utilising uncommon native ingredients at Balquidder House, F.A.W.C! 2017
Tīwaiwaka
Catering at Conservation House for the launch of Pa Rob McGowan's pukapuka detailing the Tiwaiwaka kaupapa
Hapī Gincident
Our F.A.W.C! offering 2018-2019, hosted at the Hawke's Bay Club in collaboration with Dancing Sands Distillery
Bostock's Edible Garden Show
Kai & Food Demos at a weekend event celebrating all things edible at the Showgrounds
Hawke's Bay International Marathon
At the finish line with smoothies, sandwiches and hot broth every May 2016-2023
Hawke's Bay A&P Show
We love starting our Labour Weekend at the the Show, whatever the weather.
Ponder & Sea
Indigenous kai and biodynamic wines, hosted by Trubridge Design Studio in collaboration with Piripi & Michellle Smith from Atea a Rangi Trust.
Te Matatini Kapa Haka Festival
Proud to be serving our kai here: Heretaunga 2017; Poneke 2019
